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Flavorful Origins: Chao Shan

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Cucu bangsawan Shen Jialan harus hidup sebagai pelayan setelah keluarganya dihukum mati dan tunangannya membatalkan pernikahan. Dalam identitas baru sebagai Xu Lanxiang, ia tak menyerah pada nasib. Akankah ia bisa membalas dendam, menuntut keadilan, dan merebut kembali hidupnya yang hilang?

Tarik ulur Tan Songyun dan Liu Xueyi

Against The Current

Zhao Ling, datang dari latar belakang yang biasa saja, tapi Ia memiliki ambisi yang besar. Kehidupannya berubah sejak tak sengaja bertemu Fu Tingyun, gadis dari keluarga bangsawan yang difitnah berselingkuh. Mereka terpaksa kabur bersama, tapi ujian dari keluarga dan istana terus menghantui mereka.

Ding Yuxi dan Deng Enxi mengukir kisah cinta di langit

The Road to Splendor

Inspector Theer is forced to marry Mangkorn, his constantly bickering subordinate, to ward off bad luck as foretold by a fortune teller. Their deal is simple: six months, then divorce.
But the longer they live together, the deeper their bond grows. Their relationship is put to the test by an ex-lover, a senior officer with hidden feelings, and a chilling prophecy—that Theer’s misfortune will fall upon Mangkorn instead.
Will they be able to overcome every obstacle and turn a marriage made to defy fate into true love? Find out in “Police in Love.”

Police In Love

He Xiaoyuan, seorang dayang istana biasa, terjebak dalam 33 kali reinkarnasi dan selalu berakhir tragis saat berusaha mendapatkan cinta Putra Mahkota Zhao Junyao. Di kehidupan ke-34, Pangeran Ketujuh Zhao Baiqing mengungkap bahwa takdir mereka saling terikat. Untuk mengakhiri siklus tersebut, mereka bekerja sama agar Zhao Baiqing naik takhta dan He Xiaoyuan mendapatkan cinta sang Putra Mahkota. Namun, di tengah rencana dan takdir yang terus mempertemukan mereka, keduanya justru perlahan menyadari perasaan masing-masing dan bersama-sama mengungkap konspirasi hingga akhirnya menemukan cinta sejati.

Akhrinya aku bertemu dengan mu di akhir reinkarnasiku...

Janji Abadi

Seorang pengrajin anyaman jerami bernama Chen Shouhe tewas dibantai setelah membuat “Rumput Sepersaudaraan” yang membuat Selir Chen murka. Sang istri, Su Wan Niang, yang setia menanti kepulangan suaminya, justru hanya menerima jasadnya yang dipenuhi jerami kering. Hancur karena kehilangan, ia menyamar sebagai tabib bernama Su Cao dan menyusup ke istana. Dengan kedok berjualan obat herbal, ia membangun jaringan informasi dan perlahan mendekati Kaisar, demi membalaskan kematian suaminya.

Apakah dia berhasil membalaskan dendamnya?

Balas Dendam Sang Istri

In a city of fog and desire, a series of arsons begins to unearth secrets buried for decades.

Determined to solve a long-unsolved case, police officer James crosses paths with the enigmatic Sergeant Ken. Drawn together by an unseen force, their fates soon become inextricably intertwined.

Meanwhile, medical examiner Jirat and his assistant Chita develop a deep bond as they risk their lives through one dangerous investigation after another, pursuing the truth in the shadow of death.

As the investigation deepens, they discover that the arson cases are connected to a generations-old curse. When the truth finally comes to light beneath a crimson moon, love and hatred, justice and corruption will all come to a final reckoning.

NOUR

A skeptical Bangkok cop hunts a bulletproof human trafficking kingpin. She travels to Phop Phra, Tak, seeking a master to forge enchanted bullets. Upon arrival, she discovers that the master she sought is her fated soulmate, who has been waiting for her to reunite with her true love all her life.

Khom Khlang (Uncut Ver.)

Bercerita tentang seorang pemuda biasa di pedesaan bernama Wang Lin yang tergerak oleh hatinya dan berkultivasi melawan keabadian. Pengejarannya tidak hanya untuk umur panjang, tetapi juga untuk memperkuat tubuhnya yang sangat lemah sebagai manusia. Dia percaya bahwa manusia dapat memasuki jalur kultivasi dengan kualifikasi yang biasa-biasa saja. Setelah mengalami pasang surut, dengan pikirannya yang bijak, dia secara bertahap mencapai puncak dan menjadi terkenal di dunia kultivasi dengan kekuatannya sendiri.

Prajurit Takdir

Pemberontak Abadi

Suatu hari, sebuah virus yang tidak diketahui muncul di bumi, dan dunia jatuh ke dalam bencana. Hewan yang terinfeksi bermutasi menjadi monster menakutkan dan menyerang manusia. Manusia akhirnya membangun tembok dan kota baru sebagai benteng terakhir manusia. Dalam lingkungan hidup yang ekstrim, manusia kian berkembang dan mampu menguasai seni bela diri hingga beberapa dari mereka disebut "Ksatria". Luo Feng, seorang remaja berumur 18 tahun, juga bercita-cita menjadi salah satu dari mereka. Saat hendak mengikuti ujian masuk perguruan tinggi, dia diserang sebuah monster dan nasibnya berubah seketika.

Evolusi Manusia Adalah Jawaban Satu-satunya.

Penakluk Bintang

Sepuluh ribu tahun setelah klan Tang didirikan di benua Douluo, populasi klan ini berada di ambang kepunahan. Kelahiran generasi baru Tujuh Anggota Monster Shrek menjadi harapan satu-satunya untuk keselamatan klan Tang. Akankah mereka dapat membangun kembali Klan Tang dan membawanya ke kejayaan?

Kita Anggota Sekte Tang, Hidup di Dunia yang Bergolak.

Dunia Roh 2

The documentary by gourmet Shen Hongfei, Chen Xiaoqing as the general counsel; Visit the streets, smell and taste, with simple images and family taste, looking for authentic Chinese breakfast. Each episode features a traditional breakfast, an interesting shop, a group of self-indulgent diners, and the owner's "breakfast philosophy."

Rasa Kebahagiaan

Breakfast in China

"Once Upon A Bite S5" focuses on spices, the insignificant yet essential heroes that shape flavor. It explores the circulation, migration, conquest, and fusion of spices, highlighting the uniqueness of Chinese cuisine. Amidst globalization, it examines how spices influence cooking and become markers of regional cuisine. The series reveals how food impacts history and shapes regional character. Where will humanity's journey for fragrance lead, and how will the story of curiosity unfold?

A Subtle Fragrance in Flavor

Once Upon a Bite S5

Chen Xiaoqing, a documentary filmmaker, works on food documentaries and writing, searching for new flavors is his job. This program is the first time he goes in front of the camera to explore the stories behind the food with his own perspective. Chen travels to eight different regions in China, where he works with different guides to complete his own flavor journey. He believes that “food is not only delicious, but also a kind of adhesive that allows for more understanding and communication.”

Flavor Exploration Journey of Chen Xiaoqing

China Beyond Tastes

Chen Xiaoqing team series quality masterpiece. Following Chaoshan, Yunnan, Gansu, this season we focus on Guiyang, with food as the absolute core, with "novelty burning special" as the content label, outline a guide nature of Guiyang origin products food map: delicious intestines, Through the most extreme visual presentation, digging a deeper level of Guiyang food world, at the same time through food, also show a different kind of Guiyang fireworks world.

Panduan Kuliner Guiyang

Flavorful Origins: Gui Yang

It tells about the different flavors of hot pot shaped by different geographical environments and cultural customs, and through hot pot, we can see people's distinctive regional character and common love for life.

Nikmat Tak Berujung Hotpot

POP OF FIRE 2

Food is living history. It reflects great shifts in the past and preserves the fine details of ancient life. The documentary Ancient Recipes lightly unlocks the flavors of the past, using food to reveal the history and stories behind it. Taiwanese writer and cultural scholar Gao Wenqi hosts the kitchen, joined by guests from food and culture. In a relaxed, humorous setting, they recreate centuries-old dishes and the traditional wisdom hidden within them.

China's Flavor Map

Ancient Recipes

The 10-episode series focuses on Zi River in central Hunan, known for Anhua Dark Tea and the Tea Horse Road. Local cuisines highlight seasonal flavors. Starting from Shaoyang, the source of Zi River, our journey spans 650+ km through Lengshui River, Xinhua, Anhua, Taojiang, and Yiyang, ending at Dongting Lake and Yueyang. Our camera captures stunning mountains and villages. Local dialect "Have you eaten? Come and eat." invites global guests to enjoy Hunan's hospitality and diverse cuisine.

Menjelajahi Ragam Kuliner di Sepanjang Sungai Zi

Flavors from The River

"Gansu of Flavor Origin" is the third part of the documentary series, adheres to the style of "hard core" food, highlights the concept of "origin", excavates a kind of Gansu unique ingredients, food and taste that "nourish the deep boudoir does not know" through the short film, and on this basis, connects the desert, grassland and Danxia geomorphology, and experiences the most rich diet culture and the most yearning characteristic life with the most national characteristics.

Daging yang Hilang Kembali

Flavorful Origins: Gan Su

This season builds on the first, maintaining the same storytelling and visual style as S1, and explores eight cities to reveal local culinary expertise. It showcases the best late-night snacks, authentic local culture, and the everyday yet legendary urban life. The show delights with diverse flavors while capturing the vibrancy of Chinese cities and the resilience of ordinary people, reflecting timeless tenacity.

Rasa Surgawi yang Menggugah Selera

Taste Humanity at Night S2

The grand culinary documentary "Breakfast China Season 5" expands its scope from local Chinese breakfasts to morning meals across the Chinese diaspora. It introduces overseas Chinese communities, showcasing cultural resilience, and the vitality of putting down roots in foreign lands. More than just food documentation, it explores identity, memory, and belonging. Every breakfast hides secrets of love, and the flowing tenderness and nourishing energy of food. Whatever happens, let's eat first!

Breakfast Hunters

Breakfast in China 5

The film carefully selected with the characteristics of Yunnan food, strange and fresh, with a strong regional style, with in-depth study of food and a deep understanding of the documentary, and strive to explore a younger flavor world. Feel the authentic Yunnan flavor with Chen Xiaoqing!

Rasa Asli Yunnan

Flavorful Origins: Yun Nan

The third season will continue the style of the previous two seasons, reviving taste buds with breakfast, driving away haze with fireworks, and warming the stomach with hometown food. 30 ordinary breakfast shops, 30 ups and downs of the family story. Human fireworks, spectacular, ordinary life has bitter tears, but the arrival of comfort is equally overwhelming. Please believe that the sun will rise tomorrow.

Matahari Juga Terbit

Breakfast in China Ⅲ

Based on the food topic and the spirit of Once Upon a Bite S1, this season will invite celebrities, gastronomes, and popular stars from home and abroad to the Flavor Experiment kitchen where they will enjoy special cuisines, share food stories and discover thousands of possibilities of food, showing both visual and spiritual enjoyment for audience.

Pecinta Kuliner Dunia, Bersatulah!

Once Upon a Bite S2

As a seafood dish documentary, Let's Go! Seafood aims to create China's first guide to marine life. The whole series consists of 24 episodes, each episode is about 8 minutes, from home cooking to seafood banquet, from food culture to life belief, across the four major sea areas of China, recording a group of people who eat by the sea!

Panduan Hidangan Laut

ENJOY THE SEAFOOD

30 steaming breakfasts, 30 flavors of life.
We are still shooting those trivial folk food, still witnessing those miracles within reach. The stars turn, ordinary and eternal. For two years, just to focus on a "good morning, human."

Selamat Pagi, Dunia

Breakfast in China 4

Dunhuang is the intersection of the four civilizations on the Silk Road. This historical background makes Dunhuang scenery full of mixed blood temperament. And this hybrid gene is also permeated in people's three meals a day. Based on the historical records of the murals in the Mogao Grottoes and the documents in the Tibetan Sutra Cave, this film presents the distinctive ingredients and traditional cooking techniques of Dunhuang cuisine.

Sentuhan Manusia di Dunhuang

AN EVERLASTING DUNHUANG BANQUET

Strive to tell 100 episodes of Chinese breakfast log legends. In season 2, we will go deep into a wider area, focus on richer food, see a wider affectionate world, and meet the beauty of the day with a breakfast. Through the program, let the audience see an ordinary dream, and for this persistent, silently fight for extraordinary people.

Sarapan Ceria untuk Hari Cerah

Breakfast in China II

As a world cultural heritage site, the Palace Museum is now celebrating its 100th birthday (1925.10.10—2025.10.10) with an exhibition at the Meridian Gate. Through the lens of reporter Zhang Yang, this documentary delves into the century-long journey of the Forbidden City from the perspectives of digital technology, cultural relics restorers, and relevant IPs, presenting not only the prelude to a celebration but also a profound dialogue about civilization, value, and the future.

A Century of the Forbidden City in One Glance

Our Palace Museum

Irresistible Carbs: Tempting Food Collection centers on the allure of carbohydrate staples, presenting a systematic exploration of diverse carbohydrate forms, including rice, pasta, pastries, and tubers, through the themes of "Ingredients," "Flavors," and "Regions." From regional snacks in the north and south to international flavors, the series encompasses sweet, sour, salty, and umami taste experiences. It delves into areas like Shanxi, Yunnan-Guizhou, and Guangxi-Guangdong regions.

Focusing on the Allure of Carbohydrate Staples

Irresistible Carbs: Tempting Food Collection

Cita Rasa Dunia S4 adalah musim keempat dari seri dokumenter ini, dari sudut pandang umat manusia untuk menemukan kisah makanan biji-bijian dan manusia yang sedang berlangsung, melalui kisah-kisah ini untuk melihat sekilas kemunculan pertanian hingga 10.000 tahun yang lalu, manusia dan biji-bijian telah membentuk legenda satu sama lain.

Flavorful Origins: Chao Shan

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